Breeding for Disease Resistance
R. Johnson · G.J. Jellis
Mar 2013 · Developments in Plant Pathology Book 1 · Springer Science & Business Media
Ebook
206
Pages
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About this ebook
There is an increasing need for an understanding of the fundamental processes involved in the mechanisms by which disease resistances are introduced into crop plants. This book provides a wide-ranging coverage of the successes and failures of the classical techniques; it describes the advances towards modern technology and addresses the problems of pathogen variation. Crop plants that are considered include: cereals (wheat, barley, rice), potatoes, vegetables and soft fruits.
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