Developments in Plant Pathology
A. Mauler-Machnik · A. Vivian · Alan C. Cassells · Arne Tronsmo · B. Fritig · C. Fenoll · C. Oropeza · C.I. Kado · D. Tharreau · Dan Funck Jensen · David E. Stead · F.M.W. Grundler · F.W. Howard · G. Adam · G.J. Jellis · G.R. Ashburner · H.-W. Dehne · Hans-Börje Jansson · J. Frahm · J. von Kietzell · J.H. Crosa · J.L. Notteghem · John W. Mansfield · Joop C. van Lenteren · Joseph Kuc · K. Rudolph · Keisuke Kohmoto · M. Diekmann · M. Legrand · M.H. Lebrun · Maria Lodovica Gullino · Michel Nicole · N.J. Talbot · Olen C. Yoder · P. van Halteren · Peter Spencer-Phillips · R. Hammerschmidt · R. Johnson · Ramon Albajes · S.A. Ohl · T.J. Burr · Vivienne Gianinazzi-Pearson · W. Decraemer · Yigal Elad
Latest release: June 29, 2013
Evolution · Anatomy & Physiology · Ecology
Series
16
Books
About this ebook series
There is an increasing need for an understanding of the fundamental processes involved in the mechanisms by which disease resistances are introduced into crop plants. This book provides a wide-ranging coverage of the successes and failures of the classical techniques; it describes the advances towards modern technology and addresses the problems of pathogen variation. Crop plants that are considered include: cereals (wheat, barley, rice), potatoes, vegetables and soft fruits.
