Holistic Homesteading: A Guide to a Sustainable and Regenerative Lifestyle

· Mango Media Inc.
Ebook
134
Pages
Eligible
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About this ebook

Learn to Live Holistically, Sustainably, and Intentionally

Make healthier life choices to heal yourself and the environment through self-sufficiency. The Happy Holistic Homestead by Roxanne Ahern provides the tools for living slowly, intentionally, and better through permaculture, edible gardening, and organic farming.

Live the Homestead Life. Ahern's book guides new and seasoned homesteaders in improving personal and environmental health. The Happy Holistic Homestead is geared toward people who are interested in pursuing intentional lifestyles and organic farming methods. It is both for those who have access to land and those who are interested in retrofitting urban and suburban lifestyles and landscapes to shift towards sustainability.

Utilize Sustainable Organic Farming Techniques. Learn about permaculture design, holistic nutrition, and sustainable farming in rural and urban settings. The Happy Holistic Homestead covers how to use organic soil and zero chemicals to grow the best vegetables and fruits, responsible and humane animal husbandry that improves the ground and carbon sequestration, as well as the best canning and preserving techniques. Ahern also provides tips on safely foraging for flowers and mushrooms.

Read The Happy Holistic Homestead and learn:

  • Permaculture practices that can be used in rural and urban spaces
  • How to get the most out of your food through holistic nutrition
  • The best techniques for canning and preserving your fruits and vegetables
  • How to bake sourdough bread and how to create your own sourdough culture

If you enjoyed books such as The Modern Homestead Garden, The Encyclopedia of Country Living, and Beginner's Guide to Preserving, your next read should be The Happy Holistic Homestead.

About the author

Roxanne Ahern is a writer, homesteader, holistic nutritionist, and permaculture designer. She consults with clients on nutrition, edible gardening, homesteading, and farming.

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