Monitoring the agri-food system in Myanmar: Food vendors - May 2021 survey round

· Myanmar SSP Research Note Book 54 · Intl Food Policy Res Inst
Ebook
8
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About this ebook

This Research Note presents the results from seven rounds of a telephone survey with food vendors conducted in rural and urban zones throughout Myanmar, focusing more specifically on the results from the last round completed in May 2021. The purpose of the survey is to provide data and insights to interested stakeholders in order that they better understand the effects of shocks related to COVID-19 and the ongoing political crisis on Myanmar’s food markets. In particular, the note explores COVID-19 prevention measures, changes in shopping behavior, difficulties in food vendor operations due to the COVID-19 and political crises, changes in availability and prices of foods, and perceived changes in consumption.

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