Turn Up the Heat

· The Gourmet Girl Mysteries 3권 · Open Road Media
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Foodie and sometimes sleuth Chloe Carter smells something fishy when a waitress from a popular new Boston restaurant turns up dead in a seafood delivery truck

Having an executive chef boyfriend guarantees Chloe Carter the best table at Simmer, Boston's hottest new restaurant, any night of the week. But the Back Bay foodie's incredible comped dinners are usually enjoyed without Josh, whose pressure-cooker job has taken over his life. The same can't be said of Leandra, the pretty blond Simmer server whose body was just found in a seafood delivery truck.

The truck belongs to Owen, the fiancé of Chloe's best friend, Adrianna. And Owen has no alibi for the night Leandra was strangled with her apron strings and dumped in his truck. But Chloe is sure he didn't do it. There are plenty of other people with motive to off the unpleasant waitress, starting with Leandra's lover—and Simmer's owner—Gavin Seymour . And now some expensive cooking equipment is missing, including a mandolin slicer, an eight-inch chinois, and Josh's favorite knife. If Chloe isn't careful while trying to clear Owen's name, the amateur sleuth could be next to sleep with the fishes!

This ebook features mouth-watering recipes sure to satisfy more than just your appetite for crime.

Turn Up the Heat is the 3rd book in the Gourmet Girl Mysteries, but you may enjoy reading the series in any order.

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Susan Conant graduated from Radcliffe College and has a doctorate in human development from the Harvard Graduate School of Education. The author of twenty mystery novels and two short stories featuring Holly Winter and her Alaskan malamutes, Conant is an eight-time winner of the Dog Writers Association of America Maxwell Medallion. Conant's dog mysteries have been legally translated into German, Swedish, Finnish, and Japanese, as well as pirated by a Russian publisher. She has published one mystery for cat lovers, Scratch the Surface; two nonfiction books; and has collaborated with her daughter, Jessica Conant-Park, on the Gourmet Girl culinary mysteries. Conant and her husband live near Boston with their Chartreux cats and their Shetland sheepdog.

Jessica Conant-Park is the author of Clear, Left Drowning, and the New York Times bestseller Flat-Out Love, as well as the coauthor of the Gourmet Girl mysteries. She lives in New Hampshire, where she spends an obscene amount time thinking about rocker boys and their guitars, complex caffeinated beverages, and tropical vacations. On the rare occasions that she is able to focus on other things, she writes.

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