Snoop to Nuts
sij 2015. · Nut House Mystery Series Knjiga 2 · Penguin
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Murder gets nutty in the latest in Elizabeth Lee's delectable Nut House series
Lindy Blanchard’s family pecan farm is known county-wide, but it’s the goodies her grandmother sells at their store, the Nut House, that really bring in the crowds—until someone turns one of her tasty treats deadly…
The “Most Original Pecan Treat” contest at the Ag Fair is the talk of Riverville, Texas, especially when it’s clear that Miss Amelia Blanchard’s Heavenly Texas Pecan Caviar will take home a blue ribbon. Which is why everyone is amazed when her dish doesn’t even place—and even more shocked when one of the judges, Pastor Jenkins, keels over dead, right after taking a second taste of Miss Amelia’s food.
No one in town truly believes that Amelia would even hurt a fly, but all the evidence points to poor Pastor Jenkins’ death being caused by poison in the caviar. Now, unless Lindy figures out who wanted to frame Amelia for murder, her meemaw may have baked her last famous pecan pie…
Lindy Blanchard’s family pecan farm is known county-wide, but it’s the goodies her grandmother sells at their store, the Nut House, that really bring in the crowds—until someone turns one of her tasty treats deadly…
The “Most Original Pecan Treat” contest at the Ag Fair is the talk of Riverville, Texas, especially when it’s clear that Miss Amelia Blanchard’s Heavenly Texas Pecan Caviar will take home a blue ribbon. Which is why everyone is amazed when her dish doesn’t even place—and even more shocked when one of the judges, Pastor Jenkins, keels over dead, right after taking a second taste of Miss Amelia’s food.
No one in town truly believes that Amelia would even hurt a fly, but all the evidence points to poor Pastor Jenkins’ death being caused by poison in the caviar. Now, unless Lindy figures out who wanted to frame Amelia for murder, her meemaw may have baked her last famous pecan pie…
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O autoru
Elizabeth Lee is the author of the Nut House mysteries, including A Tough Nut to Kill.
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