Roman Cheesecake

· Roman Cheesecake
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EVER WONDERED HOW TO MAKE BEER FIT FOR A PHARAOH? WHAT ABOUT THE ORIGINS OF MINI-GOLF AND EGGLESS CHOCOLATE CAKE? WELL, WE HAVE THE BOOK FOR YOU! IN THIS AMATEUR COOKBOOK WE WILL EXPLORE THE CONTEXT, INNOVATION AND PECULIAR CHOICES BEHIND HISTORY’S MOST FUNDAMENTAL RECIPES.


Test readers had this to say...


Viking Section - "absolutely brilliant, recipes will deffo try and the humour is actually top-notch rather than bog standard dad jokes, I’d buy it."


The only historian that got back to my request had this to say: "A quirky style I must admit, but all the information in it was correct" Zoe Walker (no relation) from the Jorvik Viking Centre in York.


French Revolution - "Hey! Just given it a read through and love it! I'm currently lying in bed and chuckling to myself on some of the references."


Ancient Celtic Recipes - "Celt one is great!! I love it (: It's a really fun and well thought-out piece to read."


Roman Section - "I found it hilarious, I enjoyed the tongue in cheek when describing Roman hedonism and the dormouse recipe."


World War Two - "I like your writing style, I feel like it stands out if that makes sense. You could probably be a bit of an internet personality"

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