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How did spices come to be so valuable that they shaped global trade routes and empires? This book uncovers the fascinating history of spices, from their use in ancient rituals to their role in the global trade networks that connected the East and West. It explores the botany of spice plants, the adventurous tales of spice traders and explorers, and the culinary and medicinal uses of spices through the ages. The narrative discusses the economic and political impact of the spice trade on colonial powers and indigenous populations, highlighting the spice trade's role in historical events and its legacy in contemporary cuisines. The book provides a rich exploration of spices as commodities that have delighted palates, cured ailments, and changed the course of history.
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