Mowgli Street Food: Authentic Indian Street Food
Apr 2018 · Watkins Media Limited
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About this ebook
Real and simple unique Indian recipes packed with fresh herb and spice filled flavors from the creator of Mowgli restaurants
This unique collection features easy, healthy, and delicious Indian recipes and stories from the beloved Mowgli Street Food restaurants. Opened by former barrister Nisha Katona and now adored by legions of fans, Mowgli’s signature dishes are inspired by the kind of food that Indians eat at home and on the street.
With these easy-to-follow recipes, recreate such dishes as:
• Fenugreek Kissed Fries
• Masala Wraps
• Angry Bird
• House Lamb Curry
• Chat Bombs
• Cardamom Custard Tart
• Sweet Delhi Diazepam
• Mowgli Chip Butty
• Mother Butter Chicken
• Calcutta Tangled Greens
From simple snacks to taste explosions and decadent desserts, this is the definitive collection of Mowgli’s signature street food dishes to make at home.
This unique collection features easy, healthy, and delicious Indian recipes and stories from the beloved Mowgli Street Food restaurants. Opened by former barrister Nisha Katona and now adored by legions of fans, Mowgli’s signature dishes are inspired by the kind of food that Indians eat at home and on the street.
With these easy-to-follow recipes, recreate such dishes as:
• Fenugreek Kissed Fries
• Masala Wraps
• Angry Bird
• House Lamb Curry
• Chat Bombs
• Cardamom Custard Tart
• Sweet Delhi Diazepam
• Mowgli Chip Butty
• Mother Butter Chicken
• Calcutta Tangled Greens
From simple snacks to taste explosions and decadent desserts, this is the definitive collection of Mowgli’s signature street food dishes to make at home.
Ratings and reviews
3.0
3 reviews
WT Penrith
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September 3, 2024
I must be missing something because the recipes don't work. For instance I know what a butter chicken tastes like and the one in the book was far from what I expected.
Puneet Bhalla
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March 21, 2019
This easy to understand and create recipes really bring out a party for the taste buds. Well compiled well-organized without making things complicated. Excellent resource to have in the kitchen.
About the author
Nisha Katona gave up her life as a full-time barrister to become a curry evangelist. She is the founder of Mowgli Street Food and shares her passion for simple, honest cookery on the BBC, ITV, Channel 4 and BBC Radio 4. She has most recently been announced as the celebrity judge on BBC 2's new prime-time 8x60 The Finest In the Deli: Yorkshire's Choice, publishing spring 2018.
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