Mastering the Basics: Pasta: Basics to brilliance, techniques, tips and trusted recipes
Murdoch Books Test Kitchen
Feb 2013 · Allen & Unwin
4.5star
2 reviewsreport
Ebook
297
Pages
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About this ebook
A useful guide for both the inexperienced and skilled pasta maker- with helpful step-by-step instructions and photography, fresh pasta will become a part of everyday life.
Whether you are a novice pasta maker or a competent cook wishing to learn a little more, this book will guide you through the basics and beyond.
With trusted recipes, step-by-step techniques and expert tips, learn to create pasta dishes from the simple to the divine.
From a luscious lasagne, classic bolognese to a perfect carbonara or smoked salmon fettucine, Mastering the Basics: Pasta will equip you with all the skills you need to make the ultimate pasta meal.
Whether you are a novice pasta maker or a competent cook wishing to learn a little more, this book will guide you through the basics and beyond.
With trusted recipes, step-by-step techniques and expert tips, learn to create pasta dishes from the simple to the divine.
From a luscious lasagne, classic bolognese to a perfect carbonara or smoked salmon fettucine, Mastering the Basics: Pasta will equip you with all the skills you need to make the ultimate pasta meal.
Ratings and reviews
4.5
2 reviews
Anil Das
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January 1, 2021
AAA
About the author
Murdoch Books Test Kitchen is the trusted developer of over 20000 recipes, each comprehensively tested.
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