Current Progress in Electrochemical Biosensors: Its Issues and Challenges

AVID SCIENCE
Ebook
66
Pages
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About this ebook

This book is an extensive review of Electrochemical Biosensor for Food Safety. This book will provide information on history, classification, and application of electrochemical biosensor for food safety.

About the author

Dr. Harish Kumar, is an Assistant Professor at Department of Chemistry, Ch. Devi Lal University, India. His publications include work on the development of biosensors.

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