Getting Started in Beef: AgGuide

· NSW Agriculture
I-Ebook
96
Amakhasi
Kufanelekile
Izilinganiso nezibuyekezo aziqinisekisiwe  Funda Kabanzi

Mayelana nale ebook

Anyone considering adding beef production to their enterprise should read this book. This publication is a comprehensive and practical overview of safety, yard design, livestock identification, compulsory paperwork, breeds, crossbreeding, deciding on what to produce, herd health, routine husbandry, diseases and parasites.

Table of Contents:

Producer safety Yard design Quality assurance Stock movement by road Stress is costly Breed and crossbreed Decide on your product Biosecurity and herd health Some terms explained.

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