Functional Foods of the East
John Shi · Chi-Tang Ho · Fereidoon Shahidi
Okt 2010 · CRC Press
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502
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Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties,
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John Shi, Chi-Tang Ho, Fereidoon Shahidi
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