A Crossbreeding Experiment with Dairy Cattle

· U.S. Department of Agriculture
E-knjiga
127
str.
Ocjene i recenzije nisu potvrđene  Saznajte više

O ovoj e-knjizi

In 1939, when the Bureau of Dairy Industry began its crossbreeding experiment at Beltsville, the published information on the crossbreeding of dairy cattle was slight, unimpressive, and very little of it was based on experimental results. The crossbreeding investigations at Beltsville were undertaken to develop knowledge on the subject which would provide a sound basis for advising the operators of milk-producing farms what to expect if they used crossbreeding in hopes of producing better replacements for their milking herds. Final results on any dairy cattle breeding research project cannot be published until the last animal on the project has died, so this report covers the breeding performance and milk and butterfat production on all individuals used on the project which have had time to complete a normal first-lactation period.

Ocijenite ovu e-knjigu

Recite nam što mislite.

Informacije o čitanju

Pametni telefoni i tableti
Instalirajte aplikaciju Google Play knjige za Android i iPad/iPhone. Automatski se sinkronizira s vašim računom i omogućuje vam da čitate online ili offline gdje god bili.
Prijenosna i stolna računala
Audioknjige kupljene na Google Playu možete slušati pomoću web-preglednika na računalu.
Elektronički čitači i ostali uređaji
Za čitanje na uređajima s elektroničkom tintom, kao što su Kobo e-čitači, trebate preuzeti datoteku i prenijeti je na svoj uređaj. Slijedite detaljne upute u centru za pomoć za prijenos datoteka na podržane e-čitače.