David A. Bender

David A. Bender teaches nutrition and biochemistry to students of medicine as well as of biochemistry, health sciences, humans sciences, and nursing. With his late father Arnold E. Bender, he has written Food Tables and Food Labelling (OUP, 1986 and 1991) and Nutrition: A Reference Handbook (OUP, 1996). He has also written Nutritional Biochemistry of the Vitamins (2003), Benders' Dictionary of Nutrition and Food Technology (2006), and Introduction to Nutrition and Metabolism (2007).