Anna Helm Baxter

Anna Helm Baxter is a food writer, editor and food stylist, who trained at Leiths School of Food and Wine.

Ebooks

Salad in a Jar: 68 Recipes for Salads and Dressings [A Cookbook]

Soups: Quick and Easy Soups for Every Season

Fabulous Food Boards Kit: Simple and Inspiring Recipe Ideas to Share at Every Gathering – Includes: 48-page Recipe Book, 2 Natural Bamboo Cutting Boards

Soupes simplissimes