Week in a Day
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Wondering what to make for dinner tonightâand for the rest of the week? Hereâs an easy way to prepare a weekâs worth of meals, for yourself or the whole family, in just one day.
Relax with a tasty meal after a busy day. Enjoy your evenings around the dinner table with your friends and family. Sound too good to be true? Not if you plan your Week in a Day. Rachael Rayâs Week in a Day, the companion book to her hit cooking show of the same name, offers more than two hundred recipes that will help you prepare five nightsâ worth of meals in a single day. The woman who taught America how to make a meal in 30 minutes is sharing more of her practical and easy tips that will have you eating well for days to come!
Each week features its own theme, including From a Taco to Morocco, A Chicken in Every Pot, and Stew on This, allowing your taste buds to travel around the world with dishes such as Chicken and Chorizo Spanish Enchiladas, Argentine Chili with Chimichurri, and Zinfully Delicious Short Ribs.
In addition, Rachael shows you how to fit all the groceries you need for three fabulous meals into a single bag with her special section, 1 Grocery Bag, 3 Meals. When the weekend rolls around, this book has everything you need to get ready for your Week in a Day. Come Monday night, youâll be glad you did!
*Note: QR codes inside are no longer active.
Relax with a tasty meal after a busy day. Enjoy your evenings around the dinner table with your friends and family. Sound too good to be true? Not if you plan your Week in a Day. Rachael Rayâs Week in a Day, the companion book to her hit cooking show of the same name, offers more than two hundred recipes that will help you prepare five nightsâ worth of meals in a single day. The woman who taught America how to make a meal in 30 minutes is sharing more of her practical and easy tips that will have you eating well for days to come!
Each week features its own theme, including From a Taco to Morocco, A Chicken in Every Pot, and Stew on This, allowing your taste buds to travel around the world with dishes such as Chicken and Chorizo Spanish Enchiladas, Argentine Chili with Chimichurri, and Zinfully Delicious Short Ribs.
In addition, Rachael shows you how to fit all the groceries you need for three fabulous meals into a single bag with her special section, 1 Grocery Bag, 3 Meals. When the weekend rolls around, this book has everything you need to get ready for your Week in a Day. Come Monday night, youâll be glad you did!
*Note: QR codes inside are no longer active.
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Rachael Ray is a New York Times bestselling author of more than twenty cookbooks. She is the host of the Food Networkâs 30 Minute Meals and Rachael Rayâs Kids Cook-Off, as well as the Cooking Channelâs and the Food Networkâs Week in a Day. She is also the star of the syndicated talk show Rachael Ray; founder and editorial director of her own lifestyle magazine, Every Day with Rachael Ray; and founder of the Yum-o! organization.
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