The Writer’s Crusade: Kurt Vonnegut and the Many Lives of Slaughterhouse-Five

Fresh Off the Boat: A Memoir

Kitchen Confidential: Adventures in the Culinary Underbelly

The Omnivore's Dilemma: A Natural History of Four Meals

Food: A Love Story

Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer

The Soul of a Chef: The Journey toward Perfection

The Hairy Bikers Blood, Sweat and Tyres: The Autobiography

The Making of a Chef: Mastering Heat at the Culinary Institute

Whiskey Distilled: A Populist Guide to the Water of Life

My Life in France

L.A. Son: My Life, My City, My Food

How to Feed a Dictator: Saddam Hussein, Idi Amin, Enver Hoxha, Fidel Castro, and Pol Pot Through the Eyes of Their Cooks

Recipe for Life: The Autobiography

No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken

Finding Freedom: A Cook's Story; Remaking a Life from Scratch

Under a Mackerel Sky

Taste: My Life Through Food

32 Yolks: From My Mother's Table to Working the Line

Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much