The Water Is Wide

Crying in H Mart: A Memoir

My Losing Season

Fresh Off the Boat: A Memoir

A Lowcountry Heart: Reflections on a Writing Life

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

The Death of Santini: The Story of a Father and His Son

Kitchen Confidential: Adventures in the Culinary Underbelly

My Reading Life

Food: A Love Story

It Was Me All Along: A Memoir

The Third Plate: Field Notes on the Future of Food

The Soul of a Chef: The Journey toward Perfection

Culinary Reactions: The Everyday Chemistry of Cooking

The Hairy Bikers Blood, Sweat and Tyres: The Autobiography

The Making of a Chef: Mastering Heat at the Culinary Institute

My Life in France

L.A. Son: My Life, My City, My Food

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe

The Bizarre Truth: How I Walked Out the Door Mouth First . . . and Came Back Shaking My Head