First Bite: How We Learn to Eat

The Omnivore's Dilemma: A Natural History of Four Meals

The Way We Eat Now: Strategies for Eating in a World of Change

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Consider the Fork: A History of How We Cook and Eat

Sake Handbook

The Heart-Shaped Tin: Love, Loss and Kitchen Objects

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

The Secret of Cooking: Recipes for an Easier Life in the Kitchen

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

This Is Not A Diet Book: A User’s Guide to Eating Well

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

The Soul of a Chef: The Journey Toward Perfection

The Story of Tea: A Cultural History and Drinking Guide

A Long Stride: The Story of the World's No. 1 Scotch Whisky

Champagne: A Global History

Hamburger: A Global History

Whiskey Distilled: A Populist Guide to the Water of Life

The Complete Book of Mixed Drinks: Over 1,000 Alcoholic and Non-Alcoholic Cocktails

Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook)