Wild Crop Relatives: Genomic and Breeding Resources: Forest Trees

Canning and Preserving Guide including Recipes (Boxed Set)

Objective Food Science & Technology, 3rd Ed.

The Third Plate: Field Notes on the Future of Food

Genomic Designing for Abiotic Stress Resistant Pulse Crops

Genomic Designing for Abiotic Stress Resistant Technical Crops

The Art of Flavour: Practices and Principles for Creating Delicious Food

Froth!: The Science of Beer

Genomic Designing for Biotic Stress Resistant Vegetable Crops

Spirulina in Human Nutrition and Health

The Catharanthus Genome

Cooked: A Natural History of Transformation

Genetics, Genomics and Breeding of Seed Spices

The Craft and Science of Coffee

Brewing – A Practical Approach

Genomic Designing of Climate-Smart Cereal Crops

The Working Garde Manger