Mastering the Grill: The Owner's Manual for Outdoor Cooking

Grill Every Day: 125 Fast-Track Recipes for Weeknights at the Grill

Grill School: 100+ Recipes & Essential Lessons for Cooking on Fire

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Mastering the Grill: Reference to Go

The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook]

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Almost from Scratch: 600 Recipes for the New Convenience Cuisine

Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals

Cooking Slow: Recipes for Slowing Down and Cooking More

Charcoal: New Ways to Cook with Fire: A Cookbook

Homemade in a Hurry: More than 300 Shortcut Recipes for Delicious Home Cooked Meals

Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]

Art of the Slow Cooker: 80 Exciting New Recipes

Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day

The Spaghetti Sauce Gourmet: 160 Recipes from Four Kinds of Sauce

The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler

Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling Teas & Coffees, Shrubs & Switchels, Cream Sodas & Floats, & Other Carbonated Concoctions

The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier

Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs