My Usual Table: A Life in Restaurants

Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat

The Country Cooking of Ireland

Fresh Off the Boat: A Memoir

The Sorcerer's Apprentices: A Season in the Kitchen at Ferran Adrià's elBulli

Catalan Cuisine: Europe's Last Great Culinary Secret

A Cook's Tour: In Search of the Perfect Meal

The Country Cooking of Italy

Kitchen Confidential: 25th Anniversary Edition

The British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales

The Devil in the Kitchen: The Autobiography

Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track

Porcelain Moon and Pomegranates: A Woman's Trek Through Turkey

Food: A Love Story

The Hairy Bikers Blood, Sweat and Tyres: The Autobiography

Japanese Farm Food

Blue Sky Dream: A Memoir of America's Fall from Grace

The Making of a Chef: Mastering Heat at the Culinary Institute of America, Edition 2

Yes, Chef: A Memoir

My Life in France