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The Art of French Pastry: A Cookbook

The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters

Patisserie Maison: The step-by-step guide to simple sweet pastries for the home baker

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People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]

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Patisserie: A Step-by-step Guide to Baking French Pastries at Home

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Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking

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The Pie and Pastry Bible