Microbial Mitigation of Stress Response of Food Legumes

Fermented Food Products

Advances in Trichoderma Biology for Agricultural Applications

Practical Handbook on Soil Protists

Microbiome-Host Interactions

Probiotics in The Prevention and Management of Human Diseases: A Scientific Perspective

Role of Microorganisms in Pathogenesis and Management of Autoimmune Diseases: Volume I: Liver, Skin, Thyroid, Rheumatic & Myopathic Diseases