Beard on Bread: A Cookbook

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

The Armchair James Beard

Tartine Bread

The James Beard Cookbook

How to Bake

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Hors d'Oeuvre and Canapés

Tartine Book No. 3: Modern Ancient Classic Whole

The New James Beard

The Model Bakery Cookbook: 75 Favorite Recipes from the Beloved Napa Valley Bakery

Delights and Prejudices

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

James Beard's Theory and Practice of Good Cooking

Bread Etc.: Recipes + Techniques for Baking with Sourdough, Yeasted Dough, Pizza Dough + More

James Beard's Menus for Entertaining

Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home

Love and Kisses and a Halo of Truffles: Letters to Helen Evans Brown

Bread Revolution: World-Class Baking with Sprouted and Whole Grains, Heirloom Flours, and Fresh Techniques

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking