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Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America?s Most Trusted Food Magazine

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The Gramercy Tavern Cookbook

The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen

James Martin's American Adventure: 80 Classic American Recipes

The Cook's Illustrated Meat Book: The Game-Changing Guide That Teaches You How to Cook Meat and Poultry with 425 Bulletproof Recipes

Top Secret Recipes Step-by-Step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home: A Cookbook

Kitchen Smarts: Questions and Answers to Boost Your Cooking IQ

The Best Slow and Easy Recipes: More Than 250 Foolproof, Flavor-Packed Roasts, Stews, Braises, Sides, and Desserts That Let the Oven Do the Work

Tapas: A Taste of Spain in America: A Cookbook

Cook's Science: How to Unlock Flavor in 50 of our Favorite Ingredients

Lidia's Italy in America: A Cookbook

A Taste of Island Cuisine

The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook

Make It Ahead: A Barefoot Contessa Cookbook

Back Around the Table: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie

Milk Bar Life: Recipes & Stories: A Cookbook