Electron Spin Resonance in Food Science

Engineering Chemistry

Innovative Medicine: Basic Research and Development

Medical Imaging Methods: Recent Trends

Dopamine Nation: Finding Balance in the Age of Indulgence

Electron Spin Resonance Spectroscopy in Medicine

Seeing What's Next: Using the Theories of Innovation to Predict Industry Change

Bio- and Nano-sensing Technologies for Food Processing and Packaging

Ebola: The Natural and Human History

Nanoparticles and their Biomedical Applications

Qualitative Methods for Health Research: Edition 4

Advanced Spectroscopic Techniques for Food Quality

Abstract Accepted The Ultimate Handbook for Writing Winning Abstracts in Scientific Conferences

Spectroscopic Tools and Techniques for Analysis of Dental Materials: Current Trends

Nanotechnology and Nanoscience

Food Quality Analysis: Applications of Analytical Methods Coupled With Artificial Intelligence

Statistical Tests in Medical Research

Spectroscopic Techniques & Artificial Intelligence for Food and Beverage Analysis

EQ-5D concepts and methods:: a developmental history