The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller (Forks Over Knives)

Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home [A Cookbook]

Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]

Making Soy Milk and Tofu at Home: The Asian Tofu Guide to Block Tofu, Silken Tofu, Pressed Tofu, Yuba, and More [ACookbook]

Mycelium Running: How Mushrooms Can Help Save the World

Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook]

Just One Cookbook - Essential Japanese Recipes

The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

But I Could Never Go Vegan!

The Bento Cookbook: The Artful Japanese Lunch Box

Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook

The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - and the Rest of Your Life

Sabai: 100 Simple Thai Recipes for Any Day of the Week