Detection, Diagnosis and Management of Soil-borne Phytopathogens

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Kitchen Mysteries: Revealing the Science of Cooking

Advances in Seed Priming

The Kitchen as Laboratory: Reflections on the Science of Food and Cooking

New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Revitalization through Organic Products

The Impact of Food Bioactives on Health: in vitro and ex vivo models

Intellectual Property Issues in Biotechnology

Carotenoids: Trends and Advances

Microbial Inoculants in Sustainable Agricultural Productivity: Vol. 1: Research Perspectives

A TEXT BOOK ON FLUID MECHANICS FOR BIOTECHNOLOGY: Fluid mechanics for Biotechnology

Plant-Microbe Interactions in Agro-Ecological Perspectives: Volume 2: Microbial Interactions and Agro-Ecological Impacts

Functional Foods : Sources and Health Benefits

Re-visiting the Rhizosphere Eco-system for Agricultural Sustainability

FSSAI Exam PDF-Technical Officer-Central Food Safety Officer Exam eBook PDF: Previous Years' Papers Of Similar Exams With Answers

Intellectual Property Issues in Microbiology

The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place