Feeding Nelson's Navy: The True Story of Food at Sea in the Georgian Era

The Omnivore's Dilemma: A Natural History of Four Meals

A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook

Pumpkins & Squashes: Over 100 Sweet & Savory Seasonal Recipes

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

The Basic Basics How to Cook from A–Z: All You Need to Know to Prepare Over 150 Everyday Foods

Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression

Sir John Moore: The Making of a Controversial Hero

Supplying the British Army in the First World War

From the Sands of Dorne: A Feast of Ice & Fire Companion Cookbook

Supplying the British Army in the Second World War

Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer

Climbing the Ladder: How to be a Woman Manager

The Soul of a Chef: The Journey Toward Perfection

The Viandier of Taillevent: An Edition of All Extant Manuscripts

The Story of Tea: A Cultural History and Drinking Guide

Eating Words: A Norton Anthology of Food Writing

A Long Stride: The Story of the World's No. 1 Scotch Whisky

Whiskey Distilled: A Populist Guide to the Water of Life

The Complete Book of Mixed Drinks: Over 1,000 Alcoholic and Non-Alcoholic Cocktails