Sustainable Food Systems (Volume II): SFS: Novel Sustainable Green Technologies, Circular Strategies, Food Safety & Diversity

Engineering Chemistry

Millets: The Multi-Cereal Paradigm for Food Sustainability

Glucose Revolution: The life-changing power of balancing your blood sugar

Sustainable Food Waste Management: Concepts and Innovations

The China Study: Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health

Sustainable Food Systems (Volume I): SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production

Eat to Beat Disease: The Body’s Five Defence Systems and the Foods that Could Save Your Life

Kitchen Mysteries: Revealing the Science of Cooking

Bioactive Components: A Sustainable System for Good Health and Well-Being

The Kitchen as Laboratory: Reflections on the Science of Food and Cooking

Advances in Postharvest and Analytical Technology of Horticulture Crops

Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain - for Life

The Impact of Food Bioactives on Health: in vitro and ex vivo models

Carotenoids: Trends and Advances

A TEXT BOOK ON FLUID MECHANICS FOR BIOTECHNOLOGY: Fluid mechanics for Biotechnology

Functional Foods : Sources and Health Benefits

FSSAI Exam PDF-Technical Officer-Central Food Safety Officer Exam eBook PDF: Previous Years' Papers Of Similar Exams With Answers