Baked Explorations: Classic American Desserts Reinvented

Baked Elements: Our Ten Favorite Ingredients

Baked: New Frontiers in Baking

United Cakes of America: Recipes Celebrating Every State

Layered: Baking, Building, and Styling Spectacular Cakes

Dolci: Italy's Sweets

Sure Thing Desserts: Truly Perfect Versions of Everyday Classics

Home Baked: More Than 150 Recipes for Sweet and Savory Goodies

Honey & Jam: Seasonal Baking from My Kitchen in the Mountains

First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)

Perfect Pies & More: All New Pies, Cookies, Bars, and Cakes from America's Pie-Baking Champion: A Cookbook

Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking

Joy the Baker Homemade Decadence: Irresistibly Sweet, Salty, Gooey, Sticky, Fluffy, Creamy, Crunchy Treats: A Baking Book

Icing on the Cake: Baking and Decorating Simple, Stunning Desserts at Home

One Girl Cookies: Recipes for Cakes, Cupcakes, Whoopie Pies, and Cookies from Brooklyn's Beloved Bakery: A Baking Book

Pie Love

The Dahlia Bakery Cookbook: Sweetness in Seattle

The Cookies & Cups Cookbook: 125+ sweet & savory recipes reminding you to Always Eat Dessert First

Flavorful: 150 Irresistible Desserts in All-Time Favorite Flavors

Cookie Love: More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary [A Baking Book]