What Can I Bring?: Recipes to Help You Live Your Guest Life - A Cookbook

New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup

The Artisan Jewish Deli at Home

Dolci!: American Baking with an Italian Accent: A Baking Cookbook

Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World [A Baking Book]

The Rye Baker: Classic Breads from Europe and America

Zahav: A World of Israeli Cooking

The Official Stardew Valley Cookbook

Modern Jewish Baker: Challah, Babka, Bagels & More

The Art of Jewish Cooking: A Cookbook

Eat Something: A Wise Sons Book for Jews Who Like Food and Food Lovers Who Like Jews

Little Book of Jewish Appetizers

Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book

Falafel Nation: Cuisine and the Making of National Identity in Israel

King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World: A Cookbook

Rhapsody of flavors: A fusion of Mediterranean-Israeli and Mexican culture and culinary tradition

Pastrami on Rye: An Overstuffed History of the Jewish Deli

Little Book of Jewish Feasts

Joan Nathan's Jewish Holiday Cookbook

Paprika and Goulash: 25 Best Recipes of Hungarian Goulash: Plus 10 more recipes from the Hungarian cuisine Bonus