Food Quality Analysis: Applications of Analytical Methods Coupled With Artificial Intelligence

Electron Spin Resonance in Food Science

Food Packaging: The Smarter Way

Spectroscopic Techniques & Artificial Intelligence for Food and Beverage Analysis

Advanced Spectroscopic Techniques for Food Quality

Bio- and Nano-sensing Technologies for Food Processing and Packaging

Nanoparticles and their Biomedical Applications

Medical Imaging Methods: Theory and Applications

Spectroscopic Tools and Techniques for Analysis of Dental Materials: Current Trends

Medical Imaging Methods: Recent Trends

Nanoparticles in Medicine

Electron Spin Resonance Spectroscopy in Medicine

Green Synthesis, Characterization and Applications of Nanoparticles

Microbial Biofilm Dynamics: Contemporary Approaches, Models and Analytical Tools