Sauces: Classical and Contemporary Sauce Making,

The Whole30 Slow Cooker: 150 Totally Compliant Prep-and-Go Recipes for Your Whole30 — with Instant Pot Recipes

Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes

Bong Appétit: Mastering the Art of Cooking with Weed [A Cookbook]

Fire and Smoke: A Pitmaster's Secrets: A Cookbook

Seasoning Recipes: Unleashing 25 Easy Seasoning Mixes

Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

Modern Sauces: More than 150 Recipes for Every Cook, Every Day

Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More: A Cookbook

420 Kitchen, Cooking with Ganja : The Ultimate Guide to Cooking with Cannabis

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Indian Kitchen: Secrets of Indian home cooking

The Ultimate Instant Pot Cookbook: 200 Deliciously Simple Recipes for Your Electric Pressure Cooker

Amazing Chinese Stir-Fry Recipes: Give your family a healthy meal in minutes!

The Encyclopedia of Spices & Herbs: An Essential Guide to the Flavors of the World

Caribbean Vegan, Second Edition: Plant-Based, Egg-Free, Dairy-Free Authentic Island Cuisine for Every Occasion (Second): Edition 2

The Instant Pot Bible: The only book you need for every model of instant pot – with more than 350 recipes