More by de Brauw, Alan
How can Agricultural Value Chain Finance (AVCF) help expand financial access for smallholder agrifood chains in Southeast Asia?
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Gender, control, and crop choice in northern Mozambique
Book 1
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Assessing the role of food MSMEs in providing employment for women and youth in Ethiopia
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Interventions for inclusive and efficient value chains: Insights from CGIAR research
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Improving trust and reciprocity in agricultural input markets: A lab-in-the-field experiment in Bangladesh
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PIM achievements in innovations related to inclusive and efficient agricultural value chains
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Household labor supply and social protection: Evidence from Pakistan’s BISP cash transfer program
Book 1
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Income variability, evolving diets, and demand for processed foods in Nigeria
Book 1
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Food and nutrition security in Addis Ababa, Ethiopia during COVID-19 pandemic: July 2020 report
Book 148
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Food and nutrition security in Addis Ababa, Ethiopia during COVID-19 pandemic: May 2020 report
Book 143
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Small groceries in Viet Nam
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Food and nutrition security in Addis Ababa, Ethiopia during COVID-19 pandemic: June 2020 report
Book 145
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Increasing the adoption of conservation agriculture: A framed field experiment in Northern Ghana
Book 1
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Is it a myth? Market power among intermediaries in agri-food value chains
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Measuring postharvest losses at the farm level in Malawi
Book 1
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Case studies on efforts to digitalize payments in agri-food value chains
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Understanding urban consumers’ food choice behavior in Ethiopia: Promoting demand for healthy foods
Book 131
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Catalyzing financial inclusion: Using incentives to promote mobile money use in Ethiopia
Book 2295
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Value chain surveys: What do they cover, and how well?
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Finance needs of the agricultural midstream and the prospects for digital financial services
Book 1
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