Soups: Quick and Easy Soups for Every Season

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day: The New York Times Bestseller (Forks Over Knives)

The Cook Book of Rare and Valuable Recipes: To Which Is Added. the Complete Family Doctor

Fabulous Food Boards Kit: Simple and Inspiring Recipe Ideas to Share at Every Gathering – Includes: 48-page Recipe Book, 2 Natural Bamboo Cutting Boards

Mycelium Running: How Mushrooms Can Help Save the World

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

But I Could Never Go Vegan!

The Bento Cookbook: The Artful Japanese Lunch Box

Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook

The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - and the Rest of Your Life

The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for The Whole Family: A Cookbook

Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking

Saladish: A Crunchier, Grainier, Herbier, Heartier, Tastier Way with Vegetables

The Moosewood Cookbook: 40th Anniversary Edition

Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

The Essential Oils Complete Reference Guide: Over 250 Recipes for Natural Wholesome Aromatherapy

The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes

The New McDougall Cookbook: 300 Delicious Low-Fat, Plant-Based Recipes

Mason Jar Salads and More: 50 Layered Lunches to Grab & Go

Clean Green Eats: 100+ Clean-Eating Recipes to Improve Your Whole Life